Sundae Cone "Cake"

For ice cream lovers, there's nothing better than a cake that's actually made with ice cream—like this yummy sugar cone–studded showstopper. 

Ingredients:

1tub (1.75 qt.) vanilla ice cream, slightly softened 
6sugar cones, divided 
4oz. BAKER'S Semi-Sweet Chocolate 
1Tbsp. oil 
1/4cup chopped PLANTERS Dry Roasted Peanuts 


Directions:

USE back of spoon to pack ice cream into foil-lined 1-1/2-qt. bowl. Crush 4 sugar cones; place over ice cream. Press gently into ice cream to form even crust. Freeze 4 hours or until ice cream is firm. 
UNMOLD dessert onto plate. Remove foil. Break remaining cones into pieces; press into side of dessert. 
MELT chocolate as directed on package just before serving dessert. Stir in oil; cool slightly. Drizzle over dessert; sprinkle with nuts.  
(kraftrecipes.com)