petak, 20. lipnja 2014.

Cream Cheese Frosting II



Ingredients

Original recipe makes 3 cups
 2 (8 ounce) packages cream cheese, softened
 1/2 cup butter, softened
 2 cups sifted confectioners' sugar
 1 teaspoon vanilla extract

Directions

In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.

(http://allrecipes.com/)

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